Family
HAIPC: L2-TX8V4
Vegetables (Non Leaf) - Unprepared/Unprocessed (Fresh)
Includes vegetables that have not been cut, processed, or altered in any way. They are in their natural, whole form, and they are fresh, unprepared products.
Commerce Attributes
No commerce attributes assigned for this level.
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No marketplace categories mapped to this HAIPC node.
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Children
26
Class
HAIPC: L3-TX8XW
Root/Tuber Vegetables
Class
HAIPC: L3-TX90O
Bulb Vegetables
Class
HAIPC: L3-TX93G
Tomatoes
Class
HAIPC: L3-TX968
Peppers
Class
HAIPC: L3-TX990
Solanacea/Others
Class
HAIPC: L3-TX9BS
Cucumbers
Class
HAIPC: L3-TX9EK
Cucurbits - Edible Peel
Class
HAIPC: L3-TX9HC
Melons
Class
HAIPC: L3-TX9K4
Cucurbits - Inedible Peel
Class
HAIPC: L3-TX9MW
Other Vegetables
Class
HAIPC: L3-TX9PO
Brassica Vegetables
Class
HAIPC: L3-TX9V8
Herbs
Class
HAIPC: L3-TX9Y0
Beans (With Pods)
Class
HAIPC: L3-TXA0S
Peas (With Pods)
Class
HAIPC: L3-TXA3K
Stem Vegetables
Class
HAIPC: L3-TXA6C
Fungi
Class
HAIPC: L3-TXA94
Vegetables - Unprepared/Unprocessed (Fresh) Variety Packs
Class
HAIPC: L3-TXABW
Micro Vegetables
This Class applies to juvenile or immature appearances of vegetables in the form of buds with or without leaves.
Class
HAIPC: L3-TXAEO
Edible Flowers
This Class applies to edible flowers of plants.
Class
HAIPC: L3-TXAHG
Tidal Sea Vegetables
This Class applies to perennial plants grown in cultures in tidal areas which are flooded with salt water on a regular basis.
Class
HAIPC: L3-TXAK8
Chickpeas
This standard applies to Chickpeas (also called ceci bean, garbanzo bean, chana, sanagalu Indian pea, Bengal gram) of varieties (cultivars) grown from Cicer ari…
Class
HAIPC: L3-TXAN0
Succulent
Class
HAIPC: L3-TXAPS
Ferns
Class
HAIPC: L3-TXASK
Sapote
Class
HAIPC: L3-TXAVC
Sugar Canes
Class
HAIPC: L3-TXAY4
Sedges