Brick
HAIPC: L4-5YC8K
Pickled Vegetables
Includes any products that can be described/observed as chopped or whole vegetables, preserved in vinegar, oil or brine, with added ingredients such as herbs, spices and mustard, commonly used as a condiment for meats, cheese and bread. Products include pickled tomatoes, gherkins, onions and capers. These products have been treated or packaged in such a way as to extend their consumable life.
Excludes: Excludes products such as Canned Vegetables and Vegetable Spreads, Chutneys, Relishes and Olives and Pickled Eggs.
Commerce Attributes
No commerce attributes assigned for this level.
Marketplace Mappings
No marketplace categories mapped to this HAIPC node.
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Children
3
Attribute
HAIPC: L5-BWO70
Level of Salt/Sodium Claim
Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to describe the level o…
Attribute
HAIPC: L5-BWO7M
Type of Pickled Vegetables
Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular…
Attribute
HAIPC: L5-BWO7P
Preserving/Storing Substance
Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular…