Value
HAIPC: L6-HVDC4
SALAD CRÈME
This term is used by the manufacture to describe products that are a creamy, pale yellow condiment based on an emulsion of oil in water, egg yolk and spirit vinegar and are usual least than 50 percent fat. This excludes Salad Dressing.
Commerce Attributes
No commerce attributes assigned for this level.
Marketplace Mappings
Kaufland International
kaufland
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